About Camille

Born and raised in Kingston, Jamaica, Camille Veira learned the art of baking at her mother’s side. Since settling in Miami, she has delighted countless customers with her handmade cakes, pepper jellies, and other signature treats. Camille’s famous Jamaican rum cakes are beloved for their rich flavor and moist texture, while her delectable pepper jellies and sauces—made from homegrown Scotch bonnet peppers—bring the perfect kick to any charcuterie board or dish.

Camille's every creation, made in her own home kitchen, reflects a deep love for her heritage, a commitment to quality, and a talent that has earned her loyal fans at every bite.

Check out the menu to place an order today!

*Orders are for pickup only in Kendall, Miami, Florida